Wednesday, November 01, 2006

The Buffet @ The Bellagio Hotel

On our second night we went to a buffet. But not just any old buffet. We visited The Buffet, at The Bellagio Hotel.

The best thing about buffets are that when you are hungry, you don't have to wait for your food to be ordered and prepared, you can just go up and dig in. And boy were we hungry. One "problem" with this buffet was that there was much food to choose from. A lot of food. Ok it's not a real problem, but when you're hungry and you're just interested in getting back to your table to partake in your bounty, you don't want to be weighed down with sooo many choices. Hehe.

The choices are many. You got your seafood, meats, breads, pasta, salads, sushi, blah blah, dessert, etc. The list is long. Here are some of items from the buffet that we ate:

Bay Scallop Ceviche, Kobe Beef Sirloin, Rack of Lamb, Beef Wellington, Sake Nigiri and Maguro Nigiri.


Steak Tartare, Spicy Tuna Roll, Sake Nigiri and Maguro Nigiri.


Smoked Salmon, Rack of Lamb and Cocktail Shrimp.


King Crab Legs.


We ate at The Buffet on a Saturday and the price was $34.95 + tax per person. I heard that it is cheaper on weekdays. I dunno for sure though. I also read about a trick where you go and pay the lunch price about half an hour before dinner prices start and hang out until they bring out the dinner items. Voila, you get dinner buffet for lunch buffet prices. Next time I will have to try that. At any rate this was not bad for the money, but bring a hearty appetite so you can get your moneys worth.


Post a Comment

<< Home